Chef Wimbo was born and raised in Albany, NY by a single and well respected mother. It was not easy for his mother because she had to provide for 4 young men.
By observing his mother in the kitchen he began to mimic and admire her passion. Not just for what she was doing to provide for her family, but what great wonders she did in the kitchen.
Chef Wimbo joined the United States Navy right out of high school. While finding his way, he experimented with several different careers. But none seemed to “bring him back or close to home like being in the kitchen”. So Chef decided to follow his passion.
He graduated from Culinary Institute of Virginia in 2012 with an Associate’s Degree in Culinary Science. Now as a Certified Culinarian with the American Culinary Federation, Chef wants to bring fine dining home to you.
~ Chef Wimbo ~
Chef Wimbo was born and raised in Albany, NY by a single and well respected mother. It was not easy for his mother because she had to provide for 4 young men. By observing his mother in the kitchen he began to mimic and admire her passion. Not just for what she was doing to provide for her family, but what great wonders she did in the kitchen. Chef Wimbo joined the United States Navy right out of high school. While finding his way, he experimented with several different careers. But none seemed to “bring him back or close to home like being in the kitchen”. So Chef decided to follow his passion. He graduated from Culinary Institute of Virginia in 2012 with an Associate’s Degree in Culinary Science. Now as a Certified Culinarian with the American Culinary Federation, Chef wants to bring fine dining home to you.